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Our Latest Reviews

Jyll about 5 hours ago

Cauliflower Pizza

Simply delicious I crave it

Prussojed 26 days ago

Margherita Pizza

This is the best pizza I have had the service is great and the pizza is so good overall perfect.

Rex about 1 month ago

Italian Sandwich

This is the best damn sandwich in all of Utah.

Scott about 1 month ago

Suprema Pizza

This is our go-to pizza at Mozz! It's got just the right amount and kind of toppings so it has a perfectly balanced flavor. The olives and sausage complement each other so well. I could try branching out, but it's hard not to order this one!

Ashley about 1 month ago

Serrano & Honey Pizza

This pizza is amazing! It is the perfect combination of sweet and spicy, and the crust is amazing. It's the only crust I actually eat. You can tell the ingredients are high quality and I love how there are so many unique combinations of pizzas to try. A true Provo gem!

Charitypeterson0306 9 days ago

Pepperoni Pizza

Tasted amazing and quick service! Will be returning!!

Kkiger15 about 1 month ago

Pepperoni Pizza

This was the best pizza I have tasted. The dough was light but firm with a mild but great taste. The cheese was did not overpower anything but actually complimented the sauce and toppings. In terms of sauce, it was light but still present which is my preferred way.

Kirstie about 1 month ago

White Pizza

This is still my favorite pizza that I've ever had. I love to get the white and add balsamic on top. Every time we're back in Utah, we HAVE to go visit!

Scott about 1 month ago

Cheese Pizza

It's usually a challenge to get our two kids to eat more than a small portion of dinner at home, but at Mozz they can down a whole cheese pizza in the blink of an eye! We're getting to the point where we might need to start ordering more than one for them. It's simple, but it's so good!

Alexis about 1 month ago

Margherita Pizza

MOZZ is my all time favorite restaurant and has been ever since they opened. Adding honey drizzle on the pizza and a cup of their fresh house made ranch to dip your crust in takes it to the next level. I also love the organic soda and salted chocolate chip cookies.



PAST DRAWING WINNERS

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA